Paulette Vickery's Recipes

Shaker Fruit Punch With Fruited Ice Ring

beverages, fruits

2 quart orange juice
2 can pineapple juice, large
2 can frozen lemonade, large
1 quart gingerale
1 single fruit of choice

Blend juices and let stand until ready to serve. Pour in gingerale just before serving and float fruited ice ring on top. To make fruited ice ring: Place strawberries, lemon slices, or other fruit in bottom of ring mold. Mint leaves make a nice contrasting color. Pour small amount of water in ring mold. Place mold in freezer until frozen. When frozen hard, add more water to mold, and freeze until ready to use. Fruited ice ring may be made several days in advance.

Yield: 40 servings



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