Paulette Vickery's Recipes

Shaker Sea Food Dip

appetizers, fish

1 cup mayonnaise
1 tablespoon parsley
1 tablespoon cooking sherry
1/2 cup sour cream
1 can crab meat,shrimp, or lobster
1 teaspoon lemon juice

Combine all ingredients, mixing well. Chill 2 hours, before serving. Dip may be thin.

Yield: 24 servings


NYC Nutrilink:

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