Paulette Vickery's Recipes
Shaker Sugar Pie
pies
3 each eggs
2 cup brown sugar
1/4 teaspoon salt
1/4 each stick butter
Cream butter and sugar. Beat eggs separately, and add to creamed mixture. Mix thoroughly. Pour into unbaked pie shell. Bake at 300 degrees, or 325 degrees, for 40 minutes, or until firm. Baking this pie is an adventure. It never cooks the same way twice.
Yield: 8 servings
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