From Paulette Vickery's Recipe Collection

Baked Ham

main dish, meats

10 lb boneless precooked ham
1/3 cup water

Place ham in cooking bag. Add water and fasten bag. Place bag in 9 x 13 baking dish. Prick several holes in top. Bake at 350 degrees, 2 1/2 hours.

Yield: 24 servings



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