From Paulette Vickery's Recipe Collection
Baked Ham
main dish, meats
10 lb boneless precooked ham
1/3 cup water
Place ham in cooking bag. Add water and fasten bag. Place bag in 9 x 13 baking dish. Prick several holes in top. Bake at 350 degrees, 2 1/2 hours.
Yield: 24 servings
** **