Breakfast Burritos

4 sausage patties cooked and chopped

2 Tbls. chopped onion and red pepper

1 Cup hash browns (fresh, frozen, or left over potatoes)

4 eggs

shredded cheddar cheese

sour cream

8 flour tortillas

Lightly oil a skillet and cook hash browns, chopped red pepper and chopped onion until done. Add cooked, chopped sausage. Divide potato and sausage mixture over the 8 tortillas. Scramble eggs and cook until done. Divide eggs over the 8 tortillas. Top each burrito with shredded cheddar cheese and sour cream. Roll tortillas and serve. Makes 8 breakfast burritos.