Green Bean Casserole

2 large cans french fried onions,

2 large cans, (or 8 16oz), green beans,

2 cans cream of Mushroom Soup

1/4 cup Worcestershire sauce.

Preheat oven to 350 degrees. Drain green beans. Combine green beans, 1 can of French fried onions, Worcestershire sauce and salt and pepper in a large mixing bowl. Mix thoroughly. Grease a flat 13-9 inch baking dish. Pour green bean mixture into prepared dish. Sprinkle the second can of French fried onions over the top. Cover and let bake for 30 minutes. Remove foil and continue cooking for 30 minutes or until casserole is nicely brown. Serve hot.