From Paulette Vickery's Recipe Collection

Banana Split Puffs

desserts, fruits

6 each cream puffs
3 each bananas, sliced
6 each scoops strawberry ice cream
6 each scoops vanilla ice cream
6 each scoops chocolate ice cream
1 single strawberry sundae sauce
1 single chocolate fudge sauce
1 single pineapple orange sundaesauce
1 single chopped nuts

Place 1 half of split cream puffs, in each of 6 dessert dishes. Fill each cream puff half, with half a sliced banana, and a small scoop each of strawberry, vanilla, and chocolate, ice cream. Pour 1 ladle each, of Strawberry Sundae, Chocolate Fudge, and Pineapple Orange, sauces, over ice cream. Garnish with chopped nuts. Cover each serving, with top of cream puff.

Yield: 6 servings




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