From Paulette Vickery's Recipe Collection

Shaker Blue Cheese Dressing For A Crowd

salads, condiments

1 1/4 lb blue cheese, crumbled
1 can evaporated milk, large
1/4 cup lemon juice
1/4 cup shaker thin french dressing
2 quart mayonnaise

Beat all ingredients together until light and smooth. Put in a jar and store in refrigerator. This is a large amount, but will keep for weeks.

Yield: 50 servings