From Paulette Vickery's Recipe Collection
Shaker Blue Cheese Dressing For A Crowd
salads, condiments
1 1/4 lb blue cheese, crumbled
1 can evaporated milk, large
1/4 cup lemon juice
1/4 cup shaker thin french dressing
2 quart mayonnaise
Beat all ingredients together until light and smooth. Put in a jar and store in refrigerator. This is a large amount, but will keep for weeks.
Yield: 50 servings